Paleo Cookbooks - Recipes for the Paleo Diet

Monday, April 15, 2013

Broccoli, Bacon and Cashew Salad


Ingredients


  • 1 broccoli, cut into florets and stalk diced
  • 3 rashes of bacon, fat removed, diced
  • ½ cup toasted cashews
  • 1tbs oil

Roasted Carrots and Onion with Honey Balsamic Dressing


Ingredients


  • 2 bunches baby carrots, ends cut off
  • 10 small white onions, peeled, cut in half
  • 2tbs olive oil
  • 3tbs balsamic vinegar
  • 2tbs honey

Sweet Potato, Bacon and Egg Salad


Ingredients


  • 2/3 cup diced sweet potato
  • 2 eggs
  • 2 rashes of bacon, diced using meat only
  • 1tbs oil
  • 4tbs dill, finely chopped
  • 2tbs mayonnaise
  • 2tbs lemon juice

Friday, April 12, 2013

Lemon Meringue Pie


Ingredients 

Lemon Filling 


  • 1 cup lemon juice 
  • 5tsp finely grated lemon rind 
  • (approximately 4 lemons) 
  • 1/2 cup maple syrup 
  • 1/2 cup coconut milk 
  • 4tbs arrow root 
  • 5 egg yolks 

Thursday, April 11, 2013

Chicken and Egg Salad with Almond Satay Sauce

Salad

  • 2 eggs, boiled, cut into quarters
  • 1 chicken breast, steamed and shredded
  • 2 cups rocket leaves
  • 1 carrot, diced
  • ½ green capsicum, diced

Almond sauce

  • 1 small white onion, grated
  • 2 garlic cloves, crushed
  • 1tbs oil
  • ¼ cup almond butter